VEGETABLES
& BEAN CURD |
£ |
| 82. Stir Fried Chinese
Vegetables (V) |
Choy Sum 7.70 |
| Pak Choy 7.70 |
|
| Tung Choy 8.50
|
|
| Chinese Broccoli
8.50 |
|
| 83. Stir Fried Mixed
Vegetables (V) |
6.80 |
| 84. Stir Fried Mixed
Vegetables 'Singapore Style' (V) |
6.80 |
| 86. Fried Bean Curd
in Black Bean Sauce |
6.80 |
| 87. Ma Po Bean Curd |
6.80 |
| 88. Spicy Aubergine
& Beancurd in Hot Pot (V) |
6.80 |
| 89. Stewed Mixed
Mushrooms (V) |
6.80 |
| 91. Monk's Style
Vegetables (V) |
7.80 |
91a.
Mixed Vegetables in 'Portuguese Style' (V) |
7.80 |